Oysters and PIRIE - a Merroir and Terroir Experience

- Duration: 90 Minutes (approx.)
- Location: Rosevears, TAS
- Product code: MERRTERRPIR
Discover the flavours of Tasmania through three premium oysters sourced from diverse growing regions, each perfectly paired with a full glass of PIRIE Tasmania sparkling wine crafted from select Tamar Valley vineyard blocks. Hosted at our cellar door, this guided tasting explores how merroir (influence of the sea) and terroir (influence of the land) shape three distinctive expressions of Tasmanian produce. Booking includes 9 oysters and three different glasses of PIRIE sparkling per guest. Extra oysters available on request.
BOOK MINIMUM 6 GUESTS BETWEEN THE HOURS OF 10AM AND 3PM. OTHER TIMES AVAILABLE BY REQUEST.
OYSTERS WILL BE ORDERED FRESH FOR EACH BOOKING. THIS REQUIRES 4 DAYS NOTICE TO ENSURE OYSTER AVAILABILITY.

